Lunch Specials $8.50
Served with veggie roll, soup and white rice.
PLEASE NOTE: Soup does not come with take-out orders.
Please keep in mind dishes ordered too spicy are
unable to be sent back to the Kitchen - Hot is Hot!!!
Ask your server for recommendations.
Please inform us of any food allergies when ordering.
Not all ingredients are listed on the menu.
We have a Gluten-Free menu available upon request.
Mild
Medium
Hot
Extra Hot
Thai Hot
Please keep in mind dishes ordered too spicy are unable to be sent back to the Kitchen.
Hot is Hot!!!
Ask your server for recommendations.
Please inform us of any food allergies when ordering.
Not all ingredients are listed on the menu.
We have a Gluten-Free menu available upon request.
Mild
Medium
Hot
Extra Hot
Thai Hot
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Stir-fried with cucumbers, tomatoes, bell peppers, pineapple, onions, topping
with green onion in Thai sweet and sour sauce.
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Stir-fried broccoli with oyster sauce and garlic.
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Stir-fried with garlic, house sauce, bamboo, broccoli, baby corn, bean sprouts,
bok choy cabbage, carrots, celery, and water chestnuts.
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Stir-fried with house special sauce, garlic carrots, onions, bell peppers,
water chestnuts and cashew nuts.
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L5. PAD THAI NOODLES
Stir-fried rice noodles, with sweet and sour sauce, Chicken, egg, bean sprouts,
green onions, topped with cilantro and crushed peanuts.
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Stir-fried flat rice noodles with Chicken, egg, garlic, bean sprouts, white and
green onions placed on top of a bed of lettuce.
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L7. YELLOW CURRY
Mild yellow curry paste sautéed in coconut milk, with simmered potatoes,
onions and carrots.
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L8. RED CURRY
Cooked with red curry paste, coconut milk, bamboo shoots, green beans, bell pepper
and basil.
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Traditional Thai style fried rice with egg, garlic, white and green onion,
topped with cilantro.
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Thai fried rice with Krua Thai Special chili paste, carrots, white onions,
bell peppers, and cilantro.
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Rice noodles in special house stock, bean sprouts, cilantro, garlic,
black pepper and green onions.
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Rice-noodles, in special house stock, garlic, bean sprouts, cilantro,
black pepper and green onions.
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Stir fried chicken, with house special sauce, garlic, black pepper, and
green onion on a bed of lettuce.
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Stir-fried with house special sauce, garlic, bamboo shoots, mushrooms,
water, celery, chestnuts, baby corn, carrot, white and green onion.
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Grilled chicken marinated with Thai spices, served with a house sweet and sour sauce.
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L16. STIR-FRIED GREEN CHILI
Stir-fried with house special sauce chili paste, onions, bell peppers.
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L17. STIR-FRIED SWEET BASIL
Stir-fried with House special chili paste, onions, bell peppers, green beans
bamboo shoots and Thai basil leaves.
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L18. GREEN CURRY
Cooked with green curry paste, coconut milk, bamboo shoots, green beans,
bell pepper, Thai basil leaves.
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